Produced in Vietnam, this pepper offers a warm resinous woody aromatic profile. A great classic, this pepper develops a strong, full spicy flavour. This pepper can be used as black peppers are used, i.e. together with red meats, oily fish, vegetables such as cabbage, tomatoes, lentils and potatoes.
Tan Hoi Tan Hoi black pepper from Vietnam, 175 g
Pepper from Vietnam
Branko D. published 06/23/2022 following an order made on 05/23/2022
Suzanne L. published 04/24/2022 following an order made on 04/13/2022
Price is reasonable for the size of the jar. I’m looking forward to use this pepper.
Dennis K. published 03/03/2022 following an order made on 02/20/2022
Super happy with the spices
Timothy P. published 02/01/2022 following an order made on 12/19/2021
I was pleasantly surprised by this pepper, and really do like it a lot! It's strong enough to taste, not so strong it burns the mouth! Recommended!
Anonymous customer published 11/14/2020 following an order made on 10/31/2020
Anonymous customer published 03/23/2020 following an order made on 03/13/2020
All as advertised